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Saturday, February 18, 2017

LUNCH

SOUPS                    

Curried vegetable   OR  

New England clam chowder   OR

Tomato basil    $5.25

Lobster bisque     $5.75    

QUICHE  

Ham & cheese      $8.50

QUESADILLA            

Spicy shredded beef with bell peppers, jalapenos, red onions, black beans & cheese    $9.50

    

SALAD

Mixed greens with blueberries, blackberries, honey onions,

candied walnuts, feta & balsamic vinaigrette     $12.00   

        

PANINI

Prime rib w/ caramelized onions, mushrooms, sharp cheddar & horseradish cream cheese    $8.95

PIZZA       

Prosciutto with poached pears & blue cheese      $10.95

ENTREE

Chicken breast stuffed with sauteed onions, cream cheese and basil served with a tomato cream sauce, mashed potatoes and roasted vegetables   $10.50

 

 

 

 

 

 

 

 

 

 

DINNER

SOUPS   

Tomato basil    $5.25

Lobster bisque    $5.75    

 

SALAD                    

$12.00

PIZZA      

$10.95

PANINI 

$8.95

ENTREES

$16.00

$12.50

$14.00

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

   

 

 

   

 

 

 

 

 

 

 

 

 

 

 

 

 

 

      

 

 

 

 

 

 

 

 

 

 

 

 

   

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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