+`

 


 

 

Tuesday, May 31, 2016

 

LUNCH

SOUPS              

Tomato basil    $5.25

Lobster bisque      $5.75    

QUICHE

Asparagus goat cheese     $7.50 

QUESADILLA            

Chicken with asparagus, mushrooms, goat cheese & mozzarella   $8.50

    

SALAD

$11.00                  

PANINI

N/ A     $8.95

PIZZA       

Bacon, Brussels sprouts, peppers, pesto cream & mozzarella    $10.95

ENTREE 

BBQ pork loin with green beans & roasted potatoes    $9.50

 

 

 

 

DINNER

SOUPS 

New England clam chowder   OR   Cajun corn bisque   OR  

Tomato basil      $5.25

Lobster bisque      $5.75    

SALAD                 

Mixed greens with strawberries, apples, walnuts, feta & rhubarb vinaigrette   

$11.00

PIZZA      

Tenderloin w/ caramelized onions, garlic oil, blue cheese, mozzarella & chives    $10.95

PANINI 

Ham w/ spinach, apples, raspberry cream cheese and stilton cheese    $8.95

ENTREES

BBQ pork loin with roasted vegetables & garlic mashed potatoes     $12.50

BBQ baby back ribs with fries    $13.50   

   

 

 

   

 

 

 

 

 

 

 

 

 

 

 

 

 

 

      

 

 

 

 

 

 

 

 

 

 

 

 

   

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

    

.

.