For over 20 years, Zuppas has been serving up fresh, homemade soups and vibrant entrees made with the finest ingredients. What started as a little neighborhood spot with a simple mission—to create unique, flavorful meals—has grown into a beloved gathering place for our community.​

​

Alex Little, owner & head chef, has always believed that great food starts with simple, yet great ingredients (and sometimes a great cocktail). That’s why he carefully selects fresh local greens, premium proteins, & unique liquors, all paired with his signature house-made sauces and scratch-made soups. Whether you’re craving a comforting bowl of macaroni n' cheese or a tangy, refreshing poke bowl, every "Little" dish is made with intention and served with a smile.​

​

Zuppas has built more than just a menu—we've built relationships, watched families grow, and welcomed new faces who quickly become regulars. Your support and love for fresh, delicious food have been the heart of our journey, and we couldn’t be more grateful.

​

Thank you for being part of our story. Here’s to many more years of sharing good food, great cocktails, and amazing memories!